Bali Kintamani Natural Organic comes to us from family owned farms located in the Kintamani Highlands on the island province of Bali, Indonesia. Coffee is grown in the volcanic soils of Mount Agung along with citrus trees that provide shade and another source of income. Coffee production is typically organized around a Subak Abian, which refers to the ecologically sustainable irrigation systems developed more than 1,000 years ago by Hindu priests who practice Tri Hita Karana (the three sources of prosperity), a philosophy focused on the harmonization between the environment, humans and God.
Full natural process of indigenous heirloom cultivars, dried on raised beds. Tasting Notes: Strawberry Jam, Papaya, Cherry, Golden raisin
Recommended for pourover or drip coffee. Rainforest & Organic Certified